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Catering Cost Estimator

Full catering cost by service style, cuisine tier, and guest count. Service fees, tax, bartender included.

Updated April 2026
Estimated total
$7,562
$63 per guest — $45 base food cost
Cost breakdown
Food & beverage (120 × $45)
$5,400
Service fee (20%)
$1,080
Sales tax (8%)
$432
Bartenders (2 × $325)
$650
Total
$7,562
Service fees typically range 18–22%. Bartender rates vary by market ($250–$400). Add 10–15% buffer for rentals, linens, and overtime.
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What it does

Buffet vs plated vs family-style: huge price differences. Full cost breakdown including 20% service fee and 1 bartender per 75 guests.

Runs entirely in your browser — no upload, no account, no watermark. For more tools in this category see the full tools index.

Embed this tool on your siteShow snippet

Paste this snippet into any page. Loads on-demand (lazy), no tracking scripts, and sized to most dashboards. Replace the height to fit your layout.

<iframe src="https://freetoolarena.com/embed/catering-cost-estimator" width="100%" height="720" frameborder="0" loading="lazy" title="Catering Cost Estimator" style="border:1px solid #e2e8f0;border-radius:12px;max-width:720px;"></iframe>
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How to use it

  1. Pick style + cuisine tier.
  2. Enter guests + bar needs.
  3. Read full cost.

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